WELCOME TO PICCOLO FORNO
FROM OUR PASSION TO YOUR PLATE
Piccolo Forno bakes Neapolitan style pizza, from slow-fermented sourdough, using only natural ingredients.
We bake our pizza at over 400° for 90 seconds or less for a real pizza experience like in the streets of Naples. Our toppings include Italian San Marzano tomato sauce and when possible we produce our own mozzarella using Dutch milk collected directly at the farm close to our city.
San Marzano tomato sauce, fresh basil, fresh hand-made mozzarella and a touch of biological olive oil (From South Italy). Our pizza is hand stretched in order to follow our 24-hour fermentation rule, that gives the dough a particular softness and digestibility.
DAILY FRESH INGREDIENTS
Piccolo Forno produces fresh handmade mozzarella from Dutch milk, straight from the countryside farms.
Mozzarella from fresh milk is tastier and much healthier than the one you can buy from the supermarket.
Did you ever try a pizza with fresh handmade mozzarella?
We can also make mozzarella during private parties in front of you and your guests and bake pizza with it.
WE ONLY WORK WITH FRESH LOCAL INGREDIENTS
Making good food takes time
The whole process of making pizza takes time, our pizza rises for at least 24 hours before going to the oven, mozzarella can take over 8 hours, with a procedure split into different stages.
Our yeast also needs a lot of time to be ready to transform the flour into tasty pizza, we refresh it every day.
AT YOUR OWN PLACE
Would you like to have a pizza baked directly at your home? We can prepare and bake pizza in an open space, like a garden or a terrace, and indoor too. We'll arrive to your place with our portable oven and all the necessary tools and ingredients to bake outstanding pizza. We also carry out company dinners or events. Due to anti-Covid measures, private events are suspended at the moment.
WHERE WE ARE
Our Pizza Lab
Piccolo Forno is born as a pizza stand in the nicest and funniest food markets of Amsterdam and Haarlem. Our pizza project finally found its own space in Haarlem at Kruisstraat 4 where we share a lovely location with cool local entrepreneurs, Broekhof De Slagersdochter and Ax Specialty Coffee. At the moment you can come to us for take away only, we hope to welcome you inside soon after the lockdown.