WELCOME TO PICCOLO FORNO

FROM OUR PASSION TO YOUR PLATE

Piccolo Forno bakes Neapolitan style pizzas, from slow-fermented sourdough, using only natural ingredients. 

We use a Roccbox, a mini stone oven powered by butane gas, where pizzas are baked at over 400° for 90 seconds or less for a real pizza experience like in the streets of Naples. Our toppings include Italian San Marzano tomato sauce and when possible we produce our own mozzarella using Dutch milk collected directly at the farm close to our city.

OUR SPECIALITY

Pizza Napoletana

San Marzano tomato sauce, fresh basil, fresh hand-made mozzarella and a touch of biological olive oil (From South Italy). Our pizza is hand stretched in order to follow our 24-hour fermentation rule, that gives the dough a particular softness and digestibility.

DAILY FRESH INGREDIENTS

Hand-made Mozzarella

Piccolo Forno produces fresh handmade mozzarella from Dutch milk, straight from the countryside farms.  
Mozzarella from fresh milk is tastier and much healthier than the one you can buy from the supermarket. 
Did you ever try a pizza with fresh handmade mozzarella?
We can also make mozzarella during private parties in front of you and your guests and bake pizza with it. 
 

WE ONLY WORK WITH FRESH LOCAL INGREDIENTS

Making good food takes time

The whole process of making pizza takes time, our pizza rises for at least 24 hours before going to the oven, mozzarella can take over 8hours, with a procedure split into different stages.

Our yeast also needs a lot of time to be ready to transform the flour into tasty pizza, we refresh it every day.

AT YOUR OWN PLACE

Private Catering

Would you like to have a pizza baked directly at your home? All we need is an open space, like a garden, a balcony or a terrace. We'll arrive to your place with our portable oven fueled by butane and all the necessary tools and ingredients to bake outstanding pizza. We also carry out company dinners or events.

​WHERE AND WHEN

Markets

Finally available from city market's! Piccolo Forno is backing pizza at some of the nicest and funniest food markets in Amsterdam and around the Netherlands. Follow us to keep updated on where and when you can find us.

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